Imagining flavours is what your customers do?
Whatever meat dish recipe they’re planning, people always imagine the flavour first: hot and tangy, mild and fragrant, salty, peppery, sweet and sour, rich and spicy, herby, citrusy … How they achieve the flavour depends on the flavour and seasoning ingredients they use.
So, if your business is preparing and […]
‘Seize the Moment – Deliver the Future’
We are proud to announce that we will be exhibiting at the Hospital Caterers Association 2017 Leadership & Development Forum, which is being hosted by the Northern Ireland Branch of the Hospital Caterers Association. Themed ‘Seize the Moment – Deliver the Future’ the HCA forum will run over the 6th […]
The secret’s in the ingredients!
The secret of making really tasty sausages lies in the seasoning. The seasonings and mixes we supply are carefully formulated from the very finest quality herbs and spices, natural flavours and other seasoning ingredients.
In fact, we formulate our sausage seasoning ingredients specifically to deliver delicious flavour profiles that are well […]
Christmas is coming. The birds are getting fat. Turkeys, Chickens, Geese and Ducks are all being fattened for Christmas 2016. And at Bosse Interspice we are making our best ever butter emulsion ready too. So call us now to order yours on 01989 565971 0r email: firstname.lastname@example.org.
Pork’s so versatile
There are so many ways to cook pork: roast, grill, fry, griddle, barbeque, …
But there’s none more versatile and succulent than slow-cooked and shredded pulled-pork.
It’s so versatile it can be presented in a burger, a sandwich or baguette filling,as a pizza topping or in a wrap, to name […]
We have added a range of gluten free instant soups, sauces, gravies, desserts and cakes to our food service range.
They offer great taste and are convenient and easy to use. And they are cost effective.
Sausages filled and seasoned with quality ingredients.
And they’re 100% gluten free!
Consider this …
Pure ground pork, beef, veal or venison raw sausages made with 100% GLUTEN FREE seasoning ingredients.
Absolutely no wheat filling
Sausage seasonings without wheat or wheat derivatives and only the finest quality pre-formulated,or customer specified, herb […]
We’ve added two sponge cake mixes to our GLUTEN FREE product range.
In fact, our cake mixes make such light and tasty sponge cakes, no one would guess we make it without wheat flour.
People enjoy a slice of cake with afternoon tea
Formulated without wheat flour, our sponge mixtures produce such light and tasty results that no […]
In fact the secret behind any dish made with quality meat, poultry or fish is quality seasoning.
The marinades, coaters and cook-in sauces we supply are seasoned with a carefully formulated blend of the finest herbs and spices to deliver a balanced, complex and aromatic flavour.
Lists of seasoning ingredients, application advice and cooking tips are […]
- Imagining flavour October 13, 2016
- Hospital Caterers Association 2017 October 12, 2016
- What’s the secret of making really tasty sausages? October 11, 2016
- Christmas is coming, the birds are getting… October 10, 2016
- Pork with a spicy zing! October 10, 2016
TopicsAmerican style rub beef chicken Coaters Coating fish seasoning gluten free GreatFlavour hot'n'spicy Marinade Marinades meat seasoning piquant pork Poultry rub pulled-pork Recipe RecipeIdea Red Thai marinade sausage flavouring sausage herbs sausage ingredients sausages sausage spices sausage stuffing seasoning Seasonings Simple Social_media spicy steak beek Tenderising